Technical specifications
Model:HC-12
Size: 50X37X55
Case: Stainless steel
Board diameter: 30cm
Power: 200 W
Power: 220 V
1280,00 ₾
In stock
In stock
The product comes with an official manufacturer's warranty.
| Dimensions | 50 × 37 × 55 cm |
|---|---|
| Building | Stainless steel |
| Power | 200 W |
| Power source | 220V |
The HC-12 cake decorating machine is a professional solution for confectioneries and cafe-bakeries, which aim to optimize the dessert decoration process and improve the visual quality of the products. This device ensures the application of cream, glaze or other mass in a perfectly even and smooth layer, which significantly reduces time and human resources. With its help, the confectioner easily achieves the highest standard of results, which is necessary to maintain stable and high productivity.
The design of the device fully meets the requirements of commercial kitchens. The stainless steel body is not only visually attractive, but also ensures maximum hygiene, easy cleaning and long service life even under intensive use. The compact and ergonomic design (50x37x55 cm) allows the device to be effectively placed even in kitchens with limited space, and the 30 cm diameter turntable is ideal for working with standard-sized cakes, which makes the process even more convenient.
Key Features:
Professional coating: The stable mechanism of the rotating platform ensures a perfectly smooth and uniform layer of cream is applied to the cake surface with minimal effort.
Stainless steel housing: guarantees the durability of the device, resistance to corrosion, and full compliance with sanitary standards, which is essential for food establishments.
High performance: The 200-watt motor provides a stable rotation speed, allowing you to process large quantities of products quickly and efficiently.
Compact and ergonomic design: The device takes up little space and is as easy and comfortable to use as possible, reducing operator fatigue.
Universal work surface: The 30 cm diameter board is ideal for decorating cakes and pastries of various sizes.
Technical Specifications: