პროფესიონალური სამზარეულოს დანადგარები

A professional food warmer is designed to hold ready meals, baked goods and side dishes at the optimal serving temperature. Unlike standard ovens, it does not dry food out and preserves its original taste, texture and appetizing look until it is served.

• Design type: glass display cases (with 2–4 shelves) are suited to showcasing pizza, khachapuri and other baked goods in the dining area, while open warmers and heat lamps are used in the kitchen to send out French fries and meat dishes quickly.
• Temperature settings: thermostatic adjustment within a 30–90 °C range lets you set exactly the right heat for different products — from hot side dishes to sauces and melted chocolate.
• Material and durability: the stainless steel body withstands heavy kitchen use, protects the unit from corrosion and is easy to clean.

These electric units get orders out faster and make work easier for staff in cafés, canteens and fast-food outlets, where speed of service is critical.